R176.00 incl VAT
Brimming with abundant blackcurrant aromas, this full-bodied wine is a mouthful of juicy plum and black cherry flavours. Delightfully versatile with inviting aromas of vanilla and mocha finishing with soft spicy tannins.
Out of stock
Description
The best quality tanks of Cabernet Sauvignon, Shiraz and Merlot are selected and put into French and American oak barrels. The wine is left in the barrels for up to 12 months to add softness and complexity to the wine. Thereafter the Cabernet Sauvignon, Shiraz and Merlot are blended together. There may even be up to 4% Viognier blended into the red blend to add extra body and spice but at the same time also softening the tannins giving a soft, smooth and fruit driven finish.
Additional information
| Weight | 1 kg |
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